五一吃瓜官网

Achievements

1ST MALAYSIA CHEFS AND COOKS CONGRESS (COOKING COMPETITION)

AIMAN HAQIM BIN MOHD ALI |  Bachelor in Hospitality Administration

Winning category : Heritage Cuisine (University Category)

BRONZE


1ST MALAYSIA CHEFS AND COOKS CONGRESS (COOKING COMPETITION)

SHAROUL FITRI |  Diploma In Culinary Arts

Winning category : Heritage Cuisine (University Category)

BRONZE


1ST MALAYSIA CHEFS AND COOKS CONGRESS (COOKING COMPETITION)

TAN AUN CHEE |  Bachelor in Hospitality Administration

Winning category : Heritage Cuisine-Women’s  Category

GOLD


Award:

Most Outstanding Heritage Cuisine (Women’s Category)


1ST MALAYSIA CHEFS AND COOKS CONGRESS (COOKING COMPETITION)

MAK SHUET YZENG |  Bachelor in Hospitality Administration

Winning category : Heritage Cuisine-Women Catergory

GOLD


Award:

Most Outstanding Heritage Cuisine (Women Category)


1ST MALAYSIA CHEFS AND COOKS CONGRESS (COOKING COMPETITION)

CAMILLA CHEN |  Diploma In Culinary Arts

Winning category : Family Heritage Cuisine-Univeristy

SILVER


Award:

Most Outstanding Heritage Family Meal (University/College)


1ST MALAYSIA CHEFS AND COOKS CONGRESS (COOKING COMPETITION)

NURUL SYUHAILA BINTI MOHD GHARAZALI |  Diploma In Culinary Arts

Winning category : Family Heritage Cuisine- (University Category)

SILVER

 

Award:

Most Outstanding Heritage Family Meal (University/College)


1ST MALAYSIA CHEFS AND COOKS CONGRESS (COOKING COMPETITION)

SIOW HUI SEA |  Diploma In Culinary Arts

Winning category : Heritage Cuisine Women category

SILVER


SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018

TAY PUI YEE |  Diploma in Culinary Arts

Winning Category:

Bronze

Main Course IV – Fish or Seafood


SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018

TERENCE KUAN ZHAO EN |  Diploma in Culinary Arts

Winning Category:

Bronze

Main Course IV – Fish or Seafood


SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018

JOSHUA TAMI ANAK DICKSON |  Diploma in Culinary Arts

Winning Category:

Bronze

Main Course IV – Fish or Seafood


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