TOP 15 FINALISTS OF THE 2021 YSN-ASM CHRYSALIS AWARD
Miss Sim Yan Yi and Teoh Ai Ni |  Doctor of Philosophy (Science)They have been selected as the Top 15 Finalists of the 2021 YSN-ASM Chrysalis Award by the Academy of Sciences Malaysia (ASM) and the Young Scientists Network – ASM (YSN-ASM).
FAS STUDENT WON 3RD PRIZE IN 3-MINUTE RESEARCH & INNOVATION COMPETITION 2020
Kok Ee Yin |  Bachelor of Science (Honours) Nutrition with WellnessCongratulations to Kok Ee Yin, a student under the supervision of Assistant Professor Dr Satvinder Kaur, on winning the third prize in the national level 3-MINUTE RESEARCH & INNOVATION COMPETITION (3-MRI) 2020. She managed to explain her research in an engaging and concise manner within 3 minutes in video titled “The Association of Light Exposure with Psychosocial Factors among Pregnant Women” under the Undergraduate category. The competition was organised by Universiti Sultan Zainal Abidin (UNiSZA).
CONGRATULATIONS PHD CANDIDATE FOR ACHIEVING IN THE 3-MINUTE RESEARCH & INNOVATION COMPETITION (3-MRI) 2020
Teoh Ai Ni |  Doctor of Philosophy (Science)Congratulations to Teoh Ai Ni, a PhD Candidate under the supervision of Assistant Professor Dr Satvinder Kaur, on winning the consolation prize in the national level 3-MINUTE RESEARCH & INNOVATION COMPETITION (3-MRI) 2020 under the Postgraduate category. She managed to explain her research in an engaging and concise manner within 3 minutes in video titled “Circadian Rhythm - The Clock Linking Maternal Health to Infant Growth”. The competition was organised by Universiti Sultan Zainal Abidin (UNiSZA).
PHD CANDIDATE NG CHOON MING WON THE BEST POSTER AWARD FOR RESEARCH PRESENTATION AT MASO 2019 CONFERENCE
Ng Choon Ming |  PhD in Nutrition, Faculty of Applied SciencesCongratulations Ng Choon Ming, PhD Candidate under the supervision of Asst Prof Dr Satvinder Kaur (Faculty of Applied Sciences), on winning the Best Poster Award for research presentation at the Malaysain Association for teh Study of Obesity (MASO) Conference. The event was held on 15 to 16 October 2019 at Hotel Istana, Kuala Lumpur.
3RD ICMBB'S BEST POSTER PRIZE.
Looh Sung Cheng |  BSc (Hons) BiotechnologyLooh Sung Cheng (BSc Hons Biotechnology 2nd year student) won the 3rd ICMBB's Science SLAM. The 3rd ICMBB, held from 24-25 April 2019, was co-organized by the Faculty of Applied Sciences at 五一吃瓜官网 University and the Malaysian Society for Molecular Biology & Biotechnology.
WON ONE OF THE 3RD ICMBB'S BEST POSTER PRIZE.
Noor Alali |  MSc BiotechnologyThe 3rd ICMBB, held from 24-25 April 2019, was co-organized by the Faculty of Applied Sciences at 五一吃瓜官网 University and the Malaysian Society for Molecular Biology & Biotechnology.
FAS BIOTECHNOLOGY STUDENT WINS BEST POSTER PRIZE AT THE 30TH INTERVARSITY BIOCHEMISTRY SEMINAR.
Choo Yik Jin |  BSc (Hons) BiotechnologyWon the Best Poster prize at the 30th Intervarsity Biochemistry Seminar (IBS) held on 4th May 2019 at University of Nottingham Malaysia Campus. The annual IBS is organized by the Malaysian Society of Biochemistry and Molecular Biology (MSBMB) and involves participants from 15 public and private universities.
FAS FOOD SCIENCE STUDENTS SHINE AT INTERVARSITY PALM OIL QUIZ COMPETITION.
Ong Teik Siun and Cheong Hui Ann |  BSc (Hons) Food Science with NutritionWinning 2nd place in the Intervarsity Palm Oil Quiz Competition organised by Malaysia Palm Oil Council (MPOC). It was held on 18th April 2019 during CEO Day at UPM in conjunction with Love MY Palm Oil Campaign. The campaign was launched by Prime Minister Tun Dr. Mahathir.
FAS POSTGRADUATE STUDENT BAGS AWARD AT MIFT'S 11TH NATIONAL FOOD SCIENCE AND TECHNOLOGY COMPETITION.
Jenny Foo |  PostgraduateWon 2nd runner up award in the Postgraduate Oral competition, while the JUJUBEST team won the 2nd runner up award in the Innovative Food Product Development competition. It was held at UTAR, Kampar (6-7 April 2019).
NG CHOON MING GOT TRAVEL GRANT FROM INDIA
Ng Choon MingNg Choon Ming, a PhD candidate, received a travel grant award for the recent Second International National Institute of Nutrition Centenary Conference in Hyderabad, India. She was among the top 3 out of the total 30 abstracts received for this award. She presented her idea on improving healthy diets in the Young Person Unique Idea category.